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Lilies and Rhubarb |
Rhubarb
common to many people worldwide
Rhubarb grows here as a perennial, and I eagerly anticipate its emergence every spring. As soon as I see a hint of new growth, I can almost taste its delicious, tart flavour. Yesterday I made another batch of rhubarb jam to store away for those times during the winter when we are in need of something to remind us of spring.
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Front garden where the Wild Columbine bloom |
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Robin near the Ornamental Hops |
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Strawberry plant |
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Morning sun on a petunia flower |
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Petunias in a pot |